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SUGAR REDUCTION OF FOOD PRODUCTS

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SUGAR REDUCTION OF FOOD PRODUCTS

PCT NATIONAL PHASE APPLICATION

Published

date

Filed on 1 October 2021

Patent Information

Application ID202147044715
Date of Application01/10/2021

Documents

NameDate
202147044715-COMPLETE SPECIFICATION [01-10-2021(online)].pdf01/10/2021
202147044715-DECLARATION OF INVENTORSHIP (FORM 5) [01-10-2021(online)].pdf01/10/2021
202147044715-DRAWINGS [01-10-2021(online)].pdf01/10/2021
202147044715-FORM 1 [01-10-2021(online)].pdf01/10/2021
202147044715-NOTIFICATION OF INT. APPLN. NO. & FILING DATE (PCT-RO-105-PCT Pamphlet) [01-10-2021(online)].pdf01/10/2021
202147044715-POWER OF AUTHORITY [01-10-2021(online)].pdf01/10/2021
202147044715-PRIORITY DOCUMENTS [01-10-2021(online)].pdf01/10/2021
202147044715-PROOF OF RIGHT [01-10-2021(online)].pdf01/10/2021
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