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Abstract
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Documents
SPICE TEMPERING APPLIANCE
CONVENTIONAL APPLICATION
Published
Filed on 21 March 2020
Patent Information
| Application ID | 202024012295 |
| Date of Application | 21/03/2020 |
Documents
| Name | Date |
|---|---|
| 202024012295-AMMENDED DOCUMENTS [12-01-2024(online)].pdf | 12/01/2024 |
| 202024012295-FORM 13 [12-01-2024(online)].pdf | 12/01/2024 |
| 202024012295-MARKED COPIES OF AMENDEMENTS [12-01-2024(online)].pdf | 12/01/2024 |
| 202024012295-Written submissions and relevant documents [12-01-2024(online)].pdf | 12/01/2024 |
| 202024012295-Correspondence to notify the Controller [22-12-2023(online)].pdf | 22/12/2023 |
| 202024012295-US(14)-HearingNotice-(HearingDate-12-01-2024).pdf | 14/12/2023 |
| 202024012295-FER.pdf | 19/10/2021 |
| 202024012295-2. Marked Copy under Rule 14(2) [07-06-2021(online)].pdf | 07/06/2021 |
| 202024012295-ABSTRACT [07-06-2021(online)].pdf | 07/06/2021 |
| 202024012295-CLAIMS [07-06-2021(online)].pdf | 07/06/2021 |
| 202024012295-COMPLETE SPECIFICATION [07-06-2021(online)].pdf | 07/06/2021 |
| 202024012295-DRAWING [07-06-2021(online)].pdf | 07/06/2021 |
| 202024012295-FER_SER_REPLY [07-06-2021(online)].pdf | 07/06/2021 |
| 202024012295-FORM-26 [07-06-2021(online)].pdf | 07/06/2021 |
| 202024012295-OTHERS [07-06-2021(online)].pdf | 07/06/2021 |
| 202024012295-Retyped Pages under Rule 14(1) [07-06-2021(online)].pdf | 07/06/2021 |
| 202024012295- ORIGINAL UR 6(1A) FORM 1 & FORM 26-260620.pdf | 29/06/2020 |
| Abstract1.jpg | 29/06/2020 |
| 202024012295-COMPLETE SPECIFICATION [21-03-2020(online)].pdf | 21/03/2020 |
| 202024012295-DECLARATION OF INVENTORSHIP (FORM 5) [21-03-2020(online)].pdf | 21/03/2020 |
| 202024012295-DRAWINGS [21-03-2020(online)].pdf | 21/03/2020 |
| 202024012295-FORM 1 [21-03-2020(online)].pdf | 21/03/2020 |
| 202024012295-FORM 18 [21-03-2020(online)].pdf | 21/03/2020 |
| 202024012295-POWER OF AUTHORITY [21-03-2020(online)].pdf | 21/03/2020 |
| 202024012295-PRIORITY DOCUMENTS [21-03-2020(online)].pdf | 21/03/2020 |
| 202024012295-STATEMENT OF UNDERTAKING (FORM 3) [21-03-2020(online)].pdf | 21/03/2020 |
