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PROCESS TECHNOLOGY FOR GLUTEN-FREE EGGLESS CAKE
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PROCESS TECHNOLOGY FOR GLUTEN-FREE EGGLESS CAKE
ORDINARY APPLICATION
Published
Filed on 15 September 2015
Patent Information
| Application ID | 3525/MUM/2015 |
| Date of Application | 15/09/2015 |
Documents
| Name | Date |
|---|---|
| 3525-MUM-2015-IntimationOfGrant30-03-2022.pdf | 30/03/2022 |
| 3525-MUM-2015-PatentCertificate30-03-2022.pdf | 30/03/2022 |
| 3525-MUM-2015-NBA Approval Submission [15-03-2022(online)].pdf | 15/03/2022 |
| 3525-MUM-2015-Written submissions and relevant documents [16-02-2022(online)].pdf | 16/02/2022 |
| 3525-MUM-2015-PETITION UNDER RULE 137 [14-02-2022(online)]-1.pdf | 14/02/2022 |
| 3525-MUM-2015-PETITION UNDER RULE 137 [14-02-2022(online)].pdf | 14/02/2022 |
| 3525-MUM-2015-US(14)-HearingNotice-(HearingDate-04-02-2022).pdf | 12/01/2022 |
| 3525-MUM-2015-FER_SER_REPLY [29-11-2021(online)].pdf | 29/11/2021 |
| 3525-MUM-2015-PETITION UNDER RULE 137 [26-11-2021(online)].pdf | 26/11/2021 |
| 3525-MUM-2015-FER.pdf | 18/10/2021 |
| 3525-MUM-2015-FORM 18 [09-09-2019(online)].pdf | 09/09/2019 |
| Description(Complete) [15-09-2015(online)].pdf | 15/09/2015 |
