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PROBIOTIC CHOCOLATE AND METHOD OF PREPARATION THEREOF
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Abstract
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PROBIOTIC CHOCOLATE AND METHOD OF PREPARATION THEREOF
ORDINARY APPLICATION
Published
Filed on 15 September 2020
Patent Information
| Application ID | 202041039770 |
| Date of Application | 15/09/2020 |
Documents
| Name | Date |
|---|---|
| 202041039770-Abstract.jpg | 18/10/2021 |
| 202041039770-COMPLETE SPECIFICATION [15-09-2020(online)].pdf | 15/09/2020 |
| 202041039770-DECLARATION OF INVENTORSHIP (FORM 5) [15-09-2020(online)].pdf | 15/09/2020 |
| 202041039770-DRAWINGS [15-09-2020(online)].pdf | 15/09/2020 |
| 202041039770-FORM 1 [15-09-2020(online)].pdf | 15/09/2020 |
| 202041039770-FORM-9 [15-09-2020(online)].pdf | 15/09/2020 |
| 202041039770-POWER OF AUTHORITY [15-09-2020(online)].pdf | 15/09/2020 |
| 202041039770-REQUEST FOR EARLY PUBLICATION(FORM-9) [15-09-2020(online)].pdf | 15/09/2020 |
