PREPARATION OF MUSHROOM AND GREEN TEA-INFUSED DISSOLVABLE STRIPS AND APPLICATION THERE OF

Abstract

This invention relates to dissolvable strips that combine extracts from Pleurotus spp. mushrooms and green tea, offering a convenient and effective method for consumers to access the health benefits of both ingredients. The strips dissolve rapidly in water or on the tongue, facilitating quick absorption of bioactive compounds. The formulation includes an edible film-forming material, natural sweeteners, and optional flavoring agents to enhance taste and appeal. By leveraging the antioxidant and health-promoting properties of both mushrooms and green tea, these strips provide a synergistic product that caters to modern, health-conscious consumers seeking easy-to-use dietary supplements. The innovation addresses a significant market gap, presenting a novel and portable health solution.

Specification

Description:The following specification particularly describes the invention and the manner it
is to be performed.
TECHNICAL FIELD
[001] The technical field of this invention encompasses food technology and nutraceuticals, specifically focusing on the development of dissolvable delivery systems for health-promoting ingredients. It integrates the extraction and formulation of bioactive compounds from Pleurotus spp. (oyster mushrooms) and green tea into a convenient strip format. This innovation aims to enhance consumer accessibility to the health benefits of these natural products through an easy-to-use and portable form, while also addressing issues related to traditional preparation methods.
BACKGROUND
[002] The increasing consumer interest in functional foods has led to a demand for convenient and effective health supplements. Both oyster mushrooms (Pleurotus spp.) and green tea are recognized for their numerous health benefits, including antioxidant properties, cardiovascular support, and anti-inflammatory effects. However, traditional forms of consumption, such as brewing teas or cooking with mushrooms, can be time-consuming and may not appeal to all consumers.
[003] Pleurotus spp. mushrooms are rich in essential nutrients, including fiber, vitamins, and minerals, making them a valuable addition to a healthy diet. They are particularly noted for their potential to lower cholesterol and blood pressure, which is crucial for managing cardiovascular health. Despite their benefits, there is a lack of innovative delivery methods that combine these mushrooms with other beneficial ingredients in a convenient format.
[004] Green tea is well-known for its high content of catechins and other polyphenols, which contribute to various health benefits such as improved metabolism, enhanced brain function, and reduced risk of chronic diseases. While green tea is available in multiple forms, including bags and powdered extracts, there remains a gap in products that effectively combine green tea with other functional ingredients, like mushroom extracts, for synergistic effects.
[005] US7815960B2 discusses methods for preparing green tea formulations but lacks any reference to combining these with mushroom extracts, indicating an opportunity for innovation in product development.
[006] CN101199301B, describes Hubei crabapple tea and its health benefits without incorporating any mushroom extracts. This illustrates the prevalent focus on fruit-based tea products, further emphasizing the uniqueness of combining oyster mushrooms and green tea in a single product, which has not been previously explored.
[007] CN101703132A presents a method for creating instant tea particle beverages, but these formulations do not include the health benefits of mushrooms. This limitation reinforces the need for a product that merges the advantages of both mushrooms and green tea, catering to health-conscious consumers seeking multifaceted benefits in a single, easy-to-consume format.
[008] The current market is populated with various health supplements, yet none offer the combination of mushroom and green tea in a dissolvable strip form. This presents a significant gap that this invention aims to fill, providing a novel delivery method that enhances the consumer experience while ensuring bioavailability of the active ingredients.
[009] The development of dissolvable strips addresses the convenience factor, as they can easily dissolve in water or be taken sublingually for rapid absorption. This innovative approach not only simplifies consumption but also allows for customization in terms of flavor and additional health-enhancing ingredients, making it an attractive option for modern consumers looking to improve their health effortlessly.
SUMMARY
[010] This invention presents dissolvable strips that combine extracts from Pleurotus spp. mushrooms and green tea, offering a convenient solution for consumers seeking easy access to the health benefits of both ingredients. The strips dissolve quickly in water or on the tongue, eliminating the need for traditional preparation methods like brewing or cooking.
[011] The formulation harnesses the antioxidant properties of oyster mushrooms and the numerous health benefits associated with green tea, creating a synergistic product that enhances overall wellness. This combination is aimed at individuals looking for natural ways to support their health without complicated preparations.
[012] The preparation process involves carefully extracting bioactive compounds from both the mushrooms and green tea, ensuring that key nutrients remain stable and effective. Edible film-forming materials are used to create the strips, allowing for rapid dissolution and easy consumption.
[013] By providing a lightweight and portable alternative to conventional mushroom powders and green tea bags, these strips cater to health-conscious consumers who prioritize convenience. This innovative delivery system makes it easier to incorporate beneficial ingredients into daily routines.
[014] The invention fills a significant gap in the market, as there are currently no products that combine oyster mushrooms and green tea in a dissolvable format. By addressing this need, the invention offers an accessible and enjoyable way for consumers to experience the combined health benefits of these two powerful ingredients.
BRIEF DESCRIPTION OF THE DRAWINGS
[015] The foregoing detailed description of embodiments is better understood when read in conjunction with the appended drawings. For the purpose of illustrating of the present subject matter, an example of the construction of the present subject matter is provided as figures; however, the invention is not limited to the specific method disclosed in the document and the figures.
[016] The present subject matter is described in detail with reference to the accompanying figures. In the figures, the left-most digit(s) of a reference number identifies the figure in which the reference number first appears. The same numbers are used throughout the drawings to refer to various features of the present subject matter.
[017] Figure 1 provides the working prototype of the invention.
[018] The given figures depict an embodiment of the present disclosure for illustration and better understanding only.
DETAILED DESCRIPTION
[019] Some of the embodiments of this disclosure, illustrating all its features, will now be discussed in detail. The words "comprising," "having," "containing," and "including," and other forms thereof, are intended to be equivalent in meaning and be open-ended in that an item or items following any one of these words is not meant to be an exhaustive listing of such item or items or meant to be limited to only the listed item or items. It must also be noted that as used herein and in the appended claims, the singular forms "a," "an," and "the" include plural references unless the context clearly dictates otherwise.
[020] The invention focuses on creating dissolvable strips that combine extracts from Pleurotus spp. (oyster mushrooms) and green tea. These strips are designed to provide a convenient and portable method for consumers to access the health benefits of both ingredients, making it easier to incorporate them into daily routines without the need for brewing or cooking.
[021] The extraction process begins with selecting high-quality oyster mushrooms, which are cleaned and dried to preserve their bioactive compounds. The drying process is conducted under controlled conditions to prevent the degradation of essential metabolites, ensuring that antioxidants and other beneficial properties remain intact.
[022] Green tea leaves, specifically Kangra Tea, are sourced and ground into a fine powder. The extraction method is optimized to maximize the retention of catechins and other active ingredients. This careful processing helps to create a potent green tea extract that complements the mushroom extract in the final formulation.
[023] In one embodiment it is provided that, the edible film-forming material, such as hydroxypropyl methylcellulose (HPMC), is dissolved in water to create a base for the dissolvable strips. This polymer is selected for its ability to dissolve quickly in both hot and cold liquids, allowing the strips to provide an immediate infusion of the combined extracts.
[024] Once the film solution is prepared, the mushroom and green tea extracts are mixed in a specific ratio, typically 1:1, along with natural sweeteners and flavoring agents. This blend ensures uniform distribution of the active ingredients throughout the film, enhancing both taste and health benefits.
[025] The mixture is then cast onto a flat surface or mold to form a thin film. The thickness is controlled to ensure rapid dissolution while maintaining structural integrity. The film is dehydrated at regulated temperatures to remove excess moisture without compromising the active compounds.
[026] In one embodiment it is provided, that After the drying process, the solidified film is cut into uniform strips of consistent dimensions. These strips are then packaged in airtight, moisture-resistant materials to preserve their stability and prevent deterioration of the active ingredients during storage.
[027] The resulting dissolvable strips can be consumed in multiple ways: they can be dissolved in hot or cold water to create a tea infusion, or taken sublingually for rapid absorption of nutrients. This versatility appeals to a wide range of consumers, including those seeking quick and effective health solutions.
[028] One significant advantage of this invention is the enhanced bioavailability of the active compounds. When consumed sublingually or dissolved in water, the bioactive ingredients are quickly absorbed into the bloodstream, providing faster health benefits compared to traditional methods.
[029] In one embodiment it is provided, that the product's lightweight and portable nature makes it an ideal choice for on-the-go consumption, catering to busy lifestyles. Consumers can easily carry the strips in bags or pockets, making them convenient for travel, work, or leisure activities.
[030] Additionally, the customizable nature of the strips allows for the inclusion of optional herbal additives, such as ashwagandha or turmeric, which can further enhance the health benefits. This adaptability makes the product appealing to various market segments interested in personalized health solutions.
[031] This invention addresses a significant gap in the market by combining the health benefits of oyster mushrooms and green tea in a dissolvable format. The innovative approach not only provides convenience and ease of use but also maximizes the potential health benefits of these two powerful ingredients, positioning the product as a unique offering in the health supplement space.
[032] In addition to their health benefits, the dissolvable strips are designed with consumer convenience in mind. Each strip can be easily portioned for controlled intake, allowing users to customize their consumption based on individual health goals or preferences. The product's design also considers user experience, with a smooth texture that ensures ease of swallowing or dissolution without any residual taste or grit. This attention to detail enhances overall consumer satisfaction, making the strips not only a functional health supplement but also an enjoyable addition to daily routines. The combination of practicality, flavor, and health benefits positions the strips as a compelling choice in the growing market for convenient health products.
[033] Referring to figure 1, depicts the innovative dissolvable strips created from a blend of Pleurotus spp. mushroom extract and green tea extract, showcasing their design and application. The strips may be shown in a variety of colors, possibly indicating the inclusion of natural sweeteners or flavoring agents, such as lemon or mint, to enhance their appeal. They are designed to be lightweight and portable, allowing for easy consumption on the go, whether dissolved in water or taken sublingually. The packaging might be airtight and moisture-resistant, emphasizing the product's stability and shelf life. Overall, the visual representation highlights the convenience and modern approach of the strips, targeting health-conscious consumers looking for an easy way to enjoy the benefits of these functional ingredients.
, Claims:1. A dissolvable strip comprising:
A. an extract of Pleurotus spp. mushrooms, providing bioactive compounds including antioxidants and anti-inflammatory agents;
B. an extract of green tea (Camellia sinensis), rich in catechins and polyphenols;
C. an edible film-forming material that allows the strip to dissolve rapidly in water or on the tongue;
2. The dissolvable strip of claim 1, wherein the extract of Pleurotus spp. mushrooms comprises a concentration of beta-glucans, triterpenes, and polysaccharides.
3. The dissolvable strip of claim 1, wherein the extract of green tea is derived from Kangra Tea leaves.
4. The dissolvable strip of claim 1, wherein the edible film-forming material is hydroxypropyl methylcellulose (HPMC).
5. The dissolvable strip of claim 1, wherein the natural sweeteners are selected from the group consisting of fructose, stevia, honey powder, or monk fruit extract.
6. The dissolvable strip of claim 1, further comprising optional herbal additives selected from ashwagandha, turmeric, or ginseng to enhance health benefits.
7. The dissolvable strip of claim 1, wherein the strip dissolves completely in hot or cold water within one minute.
8. The dissolvable strip of claim 1, wherein the strips are packaged in moisture-resistant, airtight packaging to ensure the stability of the active ingredients during storage.
This invention relates to dissolvable strips that combine extracts from Pleurotus spp. mushrooms and green tea, offering a convenient and effective method for consumers to access the health benefits of both ingredients. The strips dissolve rapidly in water or on the tongue, facilitating quick absorption of bioactive compounds. The formulation includes an edible film-forming material, natural sweeteners, and optional flavoring agents to enhance taste and appeal. By leveraging the antioxidant and health-promoting properties of both mushrooms and green tea, these strips provide a synergistic product that caters to modern, health-conscious consumers seeking easy-to-use dietary supplements. The innovation addresses a significant market gap, presenting a novel and portable health solution.

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