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PREPARATION OF FRUIT BAR AND SAUCE USING MORINDACITRIFOLIA
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Abstract
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PREPARATION OF FRUIT BAR AND SAUCE USING MORINDACITRIFOLIA
ORDINARY APPLICATION
Published
Filed on 22 February 2023
Patent Information
| Application ID | 202341012173 |
| Date of Application | 22/02/2023 |
Documents
| Name | Date |
|---|---|
| 202341012173-COMPLETE SPECIFICATION [22-02-2023(online)].pdf | 22/02/2023 |
| 202341012173-DECLARATION OF INVENTORSHIP (FORM 5) [22-02-2023(online)].pdf | 22/02/2023 |
| 202341012173-DRAWINGS [22-02-2023(online)].pdf | 22/02/2023 |
| 202341012173-EDUCATIONAL INSTITUTION(S) [22-02-2023(online)].pdf | 22/02/2023 |
| 202341012173-EVIDENCE FOR REGISTRATION UNDER SSI(FORM-28) [22-02-2023(online)].pdf | 22/02/2023 |
| 202341012173-FORM 1 [22-02-2023(online)].pdf | 22/02/2023 |
| 202341012173-FORM FOR SMALL ENTITY [22-02-2023(online)].pdf | 22/02/2023 |
| 202341012173-FORM FOR SMALL ENTITY(FORM-28) [22-02-2023(online)].pdf | 22/02/2023 |
| 202341012173-FORM-9 [22-02-2023(online)].pdf | 22/02/2023 |
| 202341012173-REQUEST FOR EARLY PUBLICATION(FORM-9) [22-02-2023(online)].pdf | 22/02/2023 |
