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METHODS FOR PRODUCING LOW CHOLESTEROL CHICKEN AND CHICKEN EGGS
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Abstract
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METHODS FOR PRODUCING LOW CHOLESTEROL CHICKEN AND CHICKEN EGGS
ORDINARY APPLICATION
Published
Filed on 29 December 2020
Patent Information
| Application ID | 202041057004 |
| Date of Application | 29/12/2020 |
Documents
| Name | Date |
|---|---|
| 202041057004-COMPLETE SPECIFICATION [28-12-2021(online)].pdf | 28/12/2021 |
| 202041057004-CORRESPONDENCE-OTHERS [28-12-2021(online)].pdf | 28/12/2021 |
| 202041057004-DRAWING [28-12-2021(online)].pdf | 28/12/2021 |
| 202041057004-FORM-26 [26-03-2021(online)].pdf | 26/03/2021 |
| 202041057004-Proof of Right [26-03-2021(online)].pdf | 26/03/2021 |
| 202041057004-DECLARATION OF INVENTORSHIP (FORM 5) [29-12-2020(online)].pdf | 29/12/2020 |
| 202041057004-FORM 1 [29-12-2020(online)].pdf | 29/12/2020 |
| 202041057004-PROVISIONAL SPECIFICATION [29-12-2020(online)].pdf | 29/12/2020 |
