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METHOD FOR PRODUCING XANTHAN GUM WITH ENHANCED YIELD BY FERMENTATION USING COCONUT WATER
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METHOD FOR PRODUCING XANTHAN GUM WITH ENHANCED YIELD BY FERMENTATION USING COCONUT WATER
ORDINARY APPLICATION
Published
Filed on 18 November 2022
Patent Information
| Application ID | 202241066120 |
| Date of Application | 18/11/2022 |
Documents
| Name | Date |
|---|---|
| 202241066120-FORM 18 [28-11-2023(online)].pdf | 28/11/2023 |
| 202241066120-FORM-9 [28-11-2023(online)].pdf | 28/11/2023 |
| 202241066120-COMPLETE SPECIFICATION [16-11-2023(online)].pdf | 16/11/2023 |
| 202241066120-CORRESPONDENCE-OTHERS [16-11-2023(online)].pdf | 16/11/2023 |
| 202241066120-DRAWING [16-11-2023(online)].pdf | 16/11/2023 |
| 202241066120-Covering Letter [16-09-2023(online)].pdf | 16/09/2023 |
| 202241066120-Form 1 (Submitted on date of filing) [16-09-2023(online)].pdf | 16/09/2023 |
| 202241066120-Power of Attorney [16-09-2023(online)].pdf | 16/09/2023 |
| 202241066120-Request Letter-Correspondence [16-09-2023(online)].pdf | 16/09/2023 |
| 202241066120-DRAWINGS [18-11-2022(online)].pdf | 18/11/2022 |
| 202241066120-FORM 1 [18-11-2022(online)].pdf | 18/11/2022 |
| 202241066120-POWER OF AUTHORITY [18-11-2022(online)].pdf | 18/11/2022 |
| 202241066120-PROOF OF RIGHT [18-11-2022(online)].pdf | 18/11/2022 |
| 202241066120-PROVISIONAL SPECIFICATION [18-11-2022(online)].pdf | 18/11/2022 |
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