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METHOD FOR PRODUCING TRANSPARENTLY SUGAR-COATED CHEWING GUM HAVING COLOURED CARBOHYDRATE PARTICLES
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Abstract
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METHOD FOR PRODUCING TRANSPARENTLY SUGAR-COATED CHEWING GUM HAVING COLOURED CARBOHYDRATE PARTICLES
PCT NATIONAL PHASE APPLICATION
Published
Filed on 16 March 2022
Patent Information
| Application ID | 202237014177 |
| Date of Application | 16/03/2022 |
Documents
| Name | Date |
|---|---|
| 202237014177-FORM 18 [06-09-2023(online)].pdf | 06/09/2023 |
| 202237014177-FORM 3 [05-07-2023(online)].pdf | 05/07/2023 |
| 202237014177-FORM-26 [28-04-2022(online)].pdf | 28/04/2022 |
| 202237014177-Proof of Right [28-04-2022(online)].pdf | 28/04/2022 |
| 202237014177-certified copy of translation [16-03-2022(online)].pdf | 16/03/2022 |
| 202237014177-COMPLETE SPECIFICATION [16-03-2022(online)].pdf | 16/03/2022 |
| 202237014177-DECLARATION OF INVENTORSHIP (FORM 5) [16-03-2022(online)].pdf | 16/03/2022 |
| 202237014177-DRAWINGS [16-03-2022(online)].pdf | 16/03/2022 |
| 202237014177-FIGURE OF ABSTRACT [16-03-2022(online)].pdf | 16/03/2022 |
| 202237014177-FORM 1 [16-03-2022(online)].pdf | 16/03/2022 |
| 202237014177-STATEMENT OF UNDERTAKING (FORM 3) [16-03-2022(online)].pdf | 16/03/2022 |
