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METHOD FOR MAKING YOGURT OR ANOTHER FERMENTED MILK BASED PRODUCT
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Abstract
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METHOD FOR MAKING YOGURT OR ANOTHER FERMENTED MILK BASED PRODUCT
PCT NATIONAL PHASE APPLICATION
Published
Filed on 17 November 2017
Patent Information
| Application ID | 201727041225 |
| Date of Application | 17/11/2017 |
Documents
| Name | Date |
|---|---|
| 201727041225-FER.pdf | 18/10/2021 |
| 201727041225-FORM 3 [01-07-2020(online)].pdf | 01/07/2020 |
| 201727041225-FORM 3 [29-08-2019(online)].pdf | 29/08/2019 |
| Abstract.jpg | 20/05/2019 |
| 201727041225-FORM 3 [28-03-2019(online)].pdf | 28/03/2019 |
| 201727041225-FORM 3 [05-09-2018(online)].pdf | 05/09/2018 |
| 201727041225-ORIGINAL UNDER RULE 6 (1A)-FORM 1-241117.pdf | 11/08/2018 |
| 201727041225.pdf | 11/08/2018 |
| 201727041225-FORM 18 [25-05-2018(online)].pdf | 25/05/2018 |
| 201727041225-FORM 3 [22-02-2018(online)].pdf | 22/02/2018 |
| 201727041225-AMENDED DOCUMENTS [24-11-2017(online)].pdf | 24/11/2017 |
| 201727041225-Changing Name-Nationality-Address For Service [24-11-2017(online)].pdf | 24/11/2017 |
| 201727041225-ORIGINAL UNDER RULE 6 (1A)-FORM 26-24-11-2017.pdf | 24/11/2017 |
| 201727041225-FORM-26 [20-11-2017(online)].pdf | 20/11/2017 |
| 201727041225-Proof of Right (MANDATORY) [20-11-2017(online)].pdf | 20/11/2017 |
| 201727041225-COMPLETE SPECIFICATION [17-11-2017(online)].pdf | 17/11/2017 |
| 201727041225-DECLARATION OF INVENTORSHIP (FORM 5) [17-11-2017(online)].pdf | 17/11/2017 |
| 201727041225-DRAWINGS [17-11-2017(online)].pdf | 17/11/2017 |
| 201727041225-FIGURE OF ABSTRACT [17-11-2017(online)].jpg | 17/11/2017 |
| 201727041225-FORM 1 [17-11-2017(online)].pdf | 17/11/2017 |
| 201727041225-STATEMENT OF UNDERTAKING (FORM 3) [17-11-2017(online)].pdf | 17/11/2017 |
