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METHOD AND APPARATUS FOR DEHYDRATION CHARACTERIZATION OF FRUITS AND VEGETABLES USING INDUSTRY 4.0
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Abstract
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METHOD AND APPARATUS FOR DEHYDRATION CHARACTERIZATION OF FRUITS AND VEGETABLES USING INDUSTRY 4.0
ORDINARY APPLICATION
Published
Filed on 19 November 2021
Patent Information
| Application ID | 202131053274 |
| Date of Application | 19/11/2021 |
Documents
| Name | Date |
|---|---|
| 202131053274-FORM 3 [18-12-2021(online)].pdf | 18/12/2021 |
| 202131053274-COMPLETE SPECIFICATION [19-11-2021(online)].pdf | 19/11/2021 |
| 202131053274-DRAWINGS [19-11-2021(online)].pdf | 19/11/2021 |
| 202131053274-FIGURE OF ABSTRACT [19-11-2021(online)].jpg | 19/11/2021 |
