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DEVICE AND METHOD FOR CONTROLLING THE TEMPERATURE OF FOODS, IN PARTICULAR EGGS
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DEVICE AND METHOD FOR CONTROLLING THE TEMPERATURE OF FOODS, IN PARTICULAR EGGS
PCT NATIONAL PHASE APPLICATION
Published
Filed on 6 September 2021
Patent Information
| Application ID | 202147040261 |
| Date of Application | 06/09/2021 |
Documents
| Name | Date |
|---|---|
| 202147040261-Written submissions and relevant documents [15-12-2023(online)].pdf | 15/12/2023 |
| 202147040261-Correspondence to notify the Controller [08-12-2023(online)].pdf | 08/12/2023 |
| 202147040261-US(14)-HearingNotice-(HearingDate-13-12-2023).pdf | 07/11/2023 |
| 202147040261-certified copy of translation [06-07-2023(online)].pdf | 06/07/2023 |
| 202147040261-CLAIMS [06-07-2023(online)].pdf | 06/07/2023 |
| 202147040261-DRAWING [06-07-2023(online)].pdf | 06/07/2023 |
| 202147040261-FER_SER_REPLY [06-07-2023(online)].pdf | 06/07/2023 |
| 202147040261-FORM 3 [06-07-2023(online)].pdf | 06/07/2023 |
| 202147040261-Information under section 8(2) [06-07-2023(online)].pdf | 06/07/2023 |
| 202147040261-OTHERS [06-07-2023(online)].pdf | 06/07/2023 |
| 202147040261-PETITION UNDER RULE 137 [06-07-2023(online)].pdf | 06/07/2023 |
| 202147040261-FER.pdf | 28/03/2023 |
| 202147040261-FORM 18 [25-01-2023(online)].pdf | 25/01/2023 |
| 202147040261-Correspondence_ Form-26_07-07-2022.pdf | 07/07/2022 |
| 202147040261-FORM 3 [09-02-2022(online)].pdf | 09/02/2022 |
| 202147040261-FORM-26 [13-11-2021(online)].pdf | 13/11/2021 |
| 202147040261.pdf | 19/10/2021 |
| 202147040261-COMPLETE SPECIFICATION [06-09-2021(online)].pdf | 06/09/2021 |
| 202147040261-DECLARATION OF INVENTORSHIP (FORM 5) [06-09-2021(online)].pdf | 06/09/2021 |
| 202147040261-DRAWINGS [06-09-2021(online)].pdf | 06/09/2021 |
| 202147040261-FORM 1 [06-09-2021(online)].pdf | 06/09/2021 |
| 202147040261-PRIORITY DOCUMENTS [06-09-2021(online)].pdf | 06/09/2021 |
| 202147040261-STATEMENT OF UNDERTAKING (FORM 3) [06-09-2021(online)].pdf | 06/09/2021 |
