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A NOVEL PROCESS FOR THE PRODUCTION OF THE ANTI-DIABETIC SUGAR, D-ALLULOSE, BY USING A D-ALLULOSE 3-EPIMERASE OF BACILLUS SP. ORIGIN
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A NOVEL PROCESS FOR THE PRODUCTION OF THE ANTI-DIABETIC SUGAR, D-ALLULOSE, BY USING A D-ALLULOSE 3-EPIMERASE OF BACILLUS SP. ORIGIN
ORDINARY APPLICATION
Published
Filed on 30 April 2020
Patent Information
| Application ID | 202011018495 |
| Date of Application | 30/04/2020 |
Documents
| Name | Date |
|---|---|
| 202011018495-NBA Approval Submission [08-10-2021(online)].pdf | 08/10/2021 |
| 202011018495-COMPLETE SPECIFICATION [06-10-2020(online)].pdf | 06/10/2020 |
| 202011018495-CORRESPONDENCE-OTHERS [06-10-2020(online)].pdf | 06/10/2020 |
| 202011018495-DRAWING [06-10-2020(online)].pdf | 06/10/2020 |
| 202011018495-ENDORSEMENT BY INVENTORS [06-10-2020(online)].pdf | 06/10/2020 |
| 202011018495-FORM 18 [06-10-2020(online)].pdf | 06/10/2020 |
| 202011018495-FORM 3 [06-10-2020(online)].pdf | 06/10/2020 |
| 202011018495-SEQUENCE LISTING (.txt) [06-10-2020(online)].txt | 06/10/2020 |
| 202011018495-DECLARATION OF INVENTORSHIP (FORM 5) [30-04-2020(online)].pdf | 30/04/2020 |
| 202011018495-FORM 1 [30-04-2020(online)].pdf | 30/04/2020 |
| 202011018495-PROVISIONAL SPECIFICATION [30-04-2020(online)].pdf | 30/04/2020 |
