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A METHOD TO ENHANCE AMINO ACID AND ASCORBIC ACID CONTENT IN MUSTARD PLANTS
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A METHOD TO ENHANCE AMINO ACID AND ASCORBIC ACID CONTENT IN MUSTARD PLANTS
ORDINARY APPLICATION
Published
Filed on 20 December 2022
Patent Information
| Application ID | 202211074039 |
| Date of Application | 20/12/2022 |
Documents
| Name | Date |
|---|---|
| 202211074039-FORM-9 [21-12-2022(online)].pdf | 21/12/2022 |
| 202211074039-COMPLETE SPECIFICATION [20-12-2022(online)].pdf | 20/12/2022 |
| 202211074039-DECLARATION OF INVENTORSHIP (FORM 5) [20-12-2022(online)].pdf | 20/12/2022 |
| 202211074039-DRAWINGS [20-12-2022(online)].pdf | 20/12/2022 |
| 202211074039-EDUCATIONAL INSTITUTION(S) [20-12-2022(online)].pdf | 20/12/2022 |
| 202211074039-EVIDENCE FOR REGISTRATION UNDER SSI(FORM-28) [20-12-2022(online)].pdf | 20/12/2022 |
| 202211074039-FORM 1 [20-12-2022(online)].pdf | 20/12/2022 |
| 202211074039-FORM FOR SMALL ENTITY(FORM-28) [20-12-2022(online)].pdf | 20/12/2022 |
| 202211074039-POWER OF AUTHORITY [20-12-2022(online)].pdf | 20/12/2022 |
