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A METHOD OF QUANTIFICATION DETECTION OF NITRITE IN FOOD SAMPLES EMPLOYING MODIFIED ELECTRODE POLYANILINE PROTECTED CELLULOSE NANOFIBERS DERIVED FROM SUGARCANE BAGASSE
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Abstract
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A METHOD OF QUANTIFICATION DETECTION OF NITRITE IN FOOD SAMPLES EMPLOYING MODIFIED ELECTRODE POLYANILINE PROTECTED CELLULOSE NANOFIBERS DERIVED FROM SUGARCANE BAGASSE
ORDINARY APPLICATION
Published
Filed on 27 May 2020
Patent Information
| Application ID | 202041022272 |
| Date of Application | 27/05/2020 |
Documents
| Name | Date |
|---|---|
| 202041022272-NBA Approval Submission [06-02-2023(online)].pdf | 06/02/2023 |
| 202041022272-Form26_Power of Attorney_18-09-2020.pdf | 18/09/2020 |
| 202041022272-FORM-26 [17-09-2020(online)].pdf | 17/09/2020 |
| 202041022272-COMPLETE SPECIFICATION [27-05-2020(online)].pdf | 27/05/2020 |
| 202041022272-DECLARATION OF INVENTORSHIP (FORM 5) [27-05-2020(online)].pdf | 27/05/2020 |
| 202041022272-DRAWINGS [27-05-2020(online)].pdf | 27/05/2020 |
| 202041022272-FORM 1 [27-05-2020(online)].pdf | 27/05/2020 |
| 202041022272-POWER OF AUTHORITY [27-05-2020(online)].pdf | 27/05/2020 |
