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A METHOD FOR PREPARING A PUFFED GRAIN FOOD PRODUCT
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Abstract
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Inventors
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Specification
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ORDINARY APPLICATION
Published
Filed on 27 March 2018
Patent Information
| Application ID | 201811011282 |
| Date of Application | 27/03/2018 |
Documents
| Name | Date |
|---|---|
| 201811011282-Annexure [25-10-2023(online)].pdf | 25/10/2023 |
| 201811011282-Correspondence to notify the Controller [25-10-2023(online)].pdf | 25/10/2023 |
| 201811011282-Written submissions and relevant documents [24-10-2023(online)].pdf | 24/10/2023 |
| 201811011282-US(14)-HearingNotice-(HearingDate-19-10-2023).pdf | 14/09/2023 |
| 201811011282-ABSTRACT [22-07-2022(online)].pdf | 22/07/2022 |
| 201811011282-CLAIMS [22-07-2022(online)].pdf | 22/07/2022 |
| 201811011282-COMPLETE SPECIFICATION [22-07-2022(online)].pdf | 22/07/2022 |
| 201811011282-DRAWING [22-07-2022(online)].pdf | 22/07/2022 |
| 201811011282-ENDORSEMENT BY INVENTORS [22-07-2022(online)].pdf | 22/07/2022 |
| 201811011282-FER_SER_REPLY [22-07-2022(online)].pdf | 22/07/2022 |
| 201811011282-FORM 3 [22-07-2022(online)].pdf | 22/07/2022 |
| 201811011282-FORM 4(ii) [22-06-2022(online)].pdf | 22/06/2022 |
| 201811011282-FER.pdf | 23/12/2021 |
| 201811011282-FORM 18 [07-07-2018(online)].pdf | 07/07/2018 |
| 201811011282-FORM-9 [07-07-2018(online)].pdf | 07/07/2018 |
| abstract.jpg | 23/05/2018 |
| 201811011282-Correspondence-240418.pdf | 03/05/2018 |
| 201811011282-Power of Attorney-240418.pdf | 03/05/2018 |
| 201811011282-FORM-26 [20-04-2018(online)].pdf | 20/04/2018 |
| 201811011282-COMPLETE SPECIFICATION [27-03-2018(online)].pdf | 27/03/2018 |
| 201811011282-DRAWINGS [27-03-2018(online)].pdf | 27/03/2018 |
| 201811011282-FIGURE OF ABSTRACT [27-03-2018(online)].jpg | 27/03/2018 |
| 201811011282-FORM 1 [27-03-2018(online)].pdf | 27/03/2018 |
| 201811011282-STATEMENT OF UNDERTAKING (FORM 3) [27-03-2018(online)].pdf | 27/03/2018 |
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