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A METHOD FOR PREPARATION OF SOY YOGHURT WITH IMPROVED SHELF LIFE AND FUNCTIONAL METABOLITES PINITOL AND MYO-INOSITOL
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A METHOD FOR PREPARATION OF SOY YOGHURT WITH IMPROVED SHELF LIFE AND FUNCTIONAL METABOLITES PINITOL AND MYO-INOSITOL
ORDINARY APPLICATION
Published
Filed on 28 January 2022
Patent Information
| Application ID | 202231004797 |
| Date of Application | 28/01/2022 |
Documents
| Name | Date |
|---|---|
| 202231004797-Proof of Right [21-07-2022(online)].pdf | 21/07/2022 |
| 202231004797-FORM-26 [02-02-2022(online)].pdf | 02/02/2022 |
| 202231004797-COMPLETE SPECIFICATION [28-01-2022(online)].pdf | 28/01/2022 |
| 202231004797-DECLARATION OF INVENTORSHIP (FORM 5) [28-01-2022(online)].pdf | 28/01/2022 |
| 202231004797-DRAWINGS [28-01-2022(online)].pdf | 28/01/2022 |
| 202231004797-FORM 1 [28-01-2022(online)].pdf | 28/01/2022 |
